Blueberry/Raspberry Crumble French Toast

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Prep Time: Evening Before Serves: 10-12 1 day old loaf of French Bread 4 Eggs 4 Tbsp. Sugar 1 Tsp. Vanilla 2 Cups Milk* 1/2 Cups Flour 1.2 Tsp. Cinnamon 6 Tbsp. Dark Brown Sugar 1/4 Cup Butter 1 Cup Fresh/frozen Raspberries, Blueberries, or Both! (*Vary this depending upon how dense/fresh the bread is. It… Read more »